Fafda recipe | how to make gujarati fafda
Fafda recipe | how to make gujarati fafda

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fafda recipe | how to make gujarati fafda. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. how to make gujarati fafda is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. how to make gujarati fafda is something which I’ve loved my entire life.

fafda recipe with step by step pics. fafda is a fried crispy crunchy tasty snack made with besan (gram flour), laced with carom seeds and black pepper. fafda is a popular gujarati snack. this fafda recipes makes for fafda which tastes similar to the fafda you get outside. Fafda Recipe, Learn how to make Fafda (absolutely delicious recipe of Fafda ingredients and cooking method) Fafda is a popular Gujarati snack made with gram flour, turmeric and carom seeds. It is fried crisp and served with chutney. This Fafda recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fafda recipe | how to make gujarati fafda using 9 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Fafda recipe | how to make gujarati fafda:
  1. Prepare 120 gram besan / gram flour
  2. Prepare 1/4 tsp turmeric / haldi
  3. Get 1 pinch hing,
  4. Make ready to taste salt
  5. Make ready 2 pinch baking powder
  6. Get 1/2 tsp ajwain / carom seeds
  7. Get as required water to knead dough
  8. Get 4 tbsp oil
  9. Prepare as required oil for deep frying

Now, start adding lukewarm water to the mixture and start kneading it. The Gujarati Fafda Recipe is a traditional crunchy snack that is synonymous with Gujarati cuisine. Made of gram flour and other spices, Gujarati Fafda Recipe is a convenient and quick snacking option that can be had at anytime of the day or mixed with other dry snacks like puffed rice. Fafda is a snack made from Gram Flour or Besan and serve with Papaya Chutney in the streets of Gujarat in Breakfast.

Instructions to make Fafda recipe | how to make gujarati fafda:
    1. firstly, in a large mixing bowl add in 120 gram besan, ¼ tsp turmeric, 1 pinch hing, ½ tsp ajwain, 2 pinch baking powder and salt to taste.
    1. also add 4 tbsp oil and mix well.
    1. further add normal water as required and knead.
    1. knead for 5 minutes or till the dough turns soft and smooth.
    1. add a tsp oil and coat the dough well.
    1. cover with moist cloth and rest for 20 minutes.
    1. knead again for a minute making sure the dough is soft.
    1. pinch a ball sized dough and make a cylindrical shape.
    1. on a wooden board place the dough and stick one side.
    1. press and stretch it thin with the help of palms in forward direction.
    1. scrape off with the help of knife without damaging the fafda.
    1. now deep fry in hot oil. do not over crowd the fafdas as they wont cook well.
    1. stir occasionally keeping the flame on medium.
    1. fry fafdas for a minute or two, till they turn golden and crispy.
    1. finally, serve gujarati fafda with green chutney or kadi
  16. Pl see the video on youtube #safinakitchen, #safina kitchen https://www.youtube.com/c/safinakitchen?sub_confirmation =1

Made of gram flour and other spices, Gujarati Fafda Recipe is a convenient and quick snacking option that can be had at anytime of the day or mixed with other dry snacks like puffed rice. Fafda is a snack made from Gram Flour or Besan and serve with Papaya Chutney in the streets of Gujarat in Breakfast. Gujarati people love Fafda and Jalebi very much. Fafda is a traditional Gujarati snack, which is kind of like a test of one's cooking skills! This crispy besan snack requires a lot of practice, and once you master the art, it shows your culinary prowess.

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