My Breakfast Crumpets to suit the family
My Breakfast Crumpets to suit the family

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my breakfast crumpets to suit the family. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Breakfast Crumpets to suit the family is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. My Breakfast Crumpets to suit the family is something which I’ve loved my whole life.

These delicious classic crumpets are often eaten for breakfast or, as was popular many years ago, during Afternoon Tea. Although nowadays, that doesn't seem to be the case, and crumpets are more often eaten for breakfast or brunch, as you would toast. The water needs to be warm enough to activate the yeast, but not so hot that it kills it. Serve the crumpets warm or toasted with ample butter and jam.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my breakfast crumpets to suit the family using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Breakfast Crumpets to suit the family:
  1. Make ready 6 Crumpets
  2. Make ready Some chedder cheese sliced
  3. Prepare Some Brie sliced
  4. Get Rassberry Jam

Poach or fry the eggs and pop on top of the avocado. Push the golden bacon to one side and tilt the pan so the fat runs into the middle. Add the crumpets to the pan and fry them for a few minutes, or until golden, then turn them over and fry them on the other side. Serve the eggy crumpets topped with the crispy bacon, with a dollop of brown sauce or a drizzle of maple syrup.

Steps to make My Breakfast Crumpets to suit the family:
  1. Toast crumpets and Butter them then add the cheese to two of them
  2. Next add the brie to two of them. Then the other 2 you add rassberry jam.
  3. Add the four with cheese and melt it in microwave for 40 secounds

Add the crumpets to the pan and fry them for a few minutes, or until golden, then turn them over and fry them on the other side. Serve the eggy crumpets topped with the crispy bacon, with a dollop of brown sauce or a drizzle of maple syrup. Huevos Rancheros Con Crumpets See recipe. Crumpets with Cheesy Mushroom Bacon See recipe. Crumpets with Smoked Mackerel and Pickled Onions See recipe.

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