How to make Oats and Seeds bread
How to make Oats and Seeds bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, how to make oats and seeds bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mix together the yeast and warm water in a large measuring cup. Let the yeast mixture stand for a couple minutes, then pour in the oil and honey. (PRO TIP: melt/measure the oil in a measuring cup and then use the same measuring cup for the honey. In a large bowl, combine the flour, oats, seeds, salt, and yeast and stir to mix. Make a well in the center of the flour mixture and add half the water and honey.

How to make Oats and Seeds bread is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. How to make Oats and Seeds bread is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have how to make oats and seeds bread using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make How to make Oats and Seeds bread:
  1. Take 2 cups whole wheat flour/substitute all purpose flour
  2. Make ready 1 large banana
  3. Prepare 2 tbsp honey/maple syrup
  4. Make ready 2 medium sized eggs
  5. Make ready 1/4 cup coconut oil
  6. Take 3/4 cup greek yoghurt / milk
  7. Get 1 tsp baking powder
  8. Prepare 1/2 tsp baking soda
  9. Make ready 1/4 tsp salt
  10. Get 1/2 tsp cinnamon
  11. Make ready 3 tbsp protein powder, optional
  12. Prepare 1/4 cup rolled oats
  13. Get 2 tbsp desiccated coconut
  14. Prepare 1 tbsp chia seeds
  15. Make ready 1 tbsp flax seeds
  16. Take Toppings (optional)
  17. Take Rolled oats
  18. Take Desiccated coconut
  19. Prepare Chai seeds
  20. Get Flax seeds

Transfer to a parchment paper lined loaf pan (grease the sides as well). And with wet hands, smooth the top of the bread making sure not to introduce excess water. Add oil, molasses, flax, sunflower seeds, oats, and salt. Mix in yeast mixture which should have risen nicely.

Instructions to make How to make Oats and Seeds bread:
  1. In a large mixing bowl, mash the banana and add in all the wet ingredients. Whisk thoroughly to combine.
  2. In a seperate bowl, add in all the dry ingredients and whisk also to combine.
  3. Add the wet ingredients into the dry and whisk to combine, switching to a spatula if necessary. Add in the oats, coconut and seeds and fold it into the batter. Mix till everything is well combined, don't overmix.
  4. Transfer to a parchment paper lined loaf pan (grease the sides as well). And with wet hands, smooth the top of the bread making sure not to introduce excess water.
  5. Brush the top with melted butter and sprinkle the toppings on the bread if desired.
  6. Bake in a preheated oven at 350 degrees fahrenheit on the center rack for 40 - 50 minutes. (Reduce the heat half way through baking if necessary.)
  7. After baking, let it cool for 5 minutes in the pan, then take it out. Let cool down to room temperature before slicing as it will crumble if hot.
  8. This bread can be sliced and frozen for a healthy snack or as part of meal prep. Serve and enjoy!

Add oil, molasses, flax, sunflower seeds, oats, and salt. Mix in yeast mixture which should have risen nicely. Knead in white flour, adding until it is no longer sticky but is still soft. Allow to rise covered for an hour and a half, turning under every half hour. How to make Oats and Seeds bread.

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