Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, leftovers put to good use: crispy tortilla wraps. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Leftovers put to good use: Crispy tortilla wraps When I run out of ideas, I take a good look into my fridge and food cabinet and try to whip something up. This time we had some fresh veggies and crispy chicken fingers so I mixed everything together into tortilla wraps. I even made a spicy dressing on the go 🤣 We also have wide variety of recipes to try. Leftovers put to good use: Crispy tortilla wraps Jump to: Recipe Weight Loss Tips Before you jump to Leftovers put to good use: Crispy tortilla wraps recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
Leftovers put to good use: Crispy tortilla wraps is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Leftovers put to good use: Crispy tortilla wraps is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have leftovers put to good use: crispy tortilla wraps using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftovers put to good use: Crispy tortilla wraps:
- Make ready 4 tortillas
- Make ready 6 chicken fingers
- Get 1/2 green bell pepper
- Make ready 1/2 yellow bell pepper
- Get 1/2 red bell pepper
- Make ready 2 shallots
- Take 2 garlic cloves
- Make ready 1 medium zucchini
- Prepare Nacho dip
- Get 1 cup grated cheese
- Get 1 tbsp mayo
- Make ready 1/2 cup yogurt
- Take Salt, pepper, garlic powder, powdered paprika, chilli powder
- Make ready 2 tsp homemade hot sauce
So you decided to have a taco night, only to realize afterwards that, even after making enough to feed your family, friends, and neighbors, you somehow managed to only make a small dent in that several-inch-high stack that corn tortillas are inexplicably sold in. Crispy Southwest Wraps are one of our go-to, easy meals. If your house is anything like mine, then the week before Thanksgiving is crazy busy, and the last thing I have time to do is think of a dinner plan early in the week while I'm preparing to host Thanksgiving dinner. Mother frequently made this comforting chicken tortilla casserole when I was growing up.
Instructions to make Leftovers put to good use: Crispy tortilla wraps:
- Slice and sauté the vegetables. About 5 mins in, add salt so they release the water. Add spices. Cover the pan and leave on low heat.
- Grate the cheese, slice the chicken.
- In a small bowl, mix mayo, yogurt, salt, garlic powder, paprika, and hot sauce (I make my own from homegrown chillies). If you like, add a splash of vinegar.
- Preheat the oven to about 200 degrees C. Spread nacho dip onto the tortillas. Put chicken, veggies, a bit of cheese, and spicy dressing in them. Roll into wraps, put the remaining cheese on top of the wrapped tortillas and bake for 10 minutes.
If your house is anything like mine, then the week before Thanksgiving is crazy busy, and the last thing I have time to do is think of a dinner plan early in the week while I'm preparing to host Thanksgiving dinner. Mother frequently made this comforting chicken tortilla casserole when I was growing up. Our family would scrape the pan clean. Chicken, cheese and zippy green chiles are a mouthwatering mix.—Jerri Moror, Rio Rancho, New Mexico Leftover Wraps. Q: I'm looking for suggestions on what to do with a bunch of leftover flour tortillas from a fajita party, besides have another fajita party or eat quesadillas for the next three weeks.
So that’s going to wrap this up for this exceptional food leftovers put to good use: crispy tortilla wraps recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
