Anita's New York Steak- Sauteed Brussel Sprouts And Onions
Anita's New York Steak- Sauteed Brussel Sprouts And Onions

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, anita's new york steak- sauteed brussel sprouts and onions. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chop Onion and Slice Brussel Sprouts Into Half Then Season. Instructions to make Anita's New York Steak- Sauteed Brussel Sprouts And Onions: Use A Large Skillet. Chop Onion and Slice Brussel Sprouts Into Half Then Season. Place Pan On Medium Fire, add a)Butter and b)Steaks, c) add Onions and Brussel Sprouts, d) add water if needed.

Anita's New York Steak- Sauteed Brussel Sprouts And Onions is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Anita's New York Steak- Sauteed Brussel Sprouts And Onions is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook anita's new york steak- sauteed brussel sprouts and onions using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Anita's New York Steak- Sauteed Brussel Sprouts And Onions:
  1. Make ready 2 New York Steaks
  2. Get 1 Package Brussel Sprouts
  3. Prepare 1/2 Onion Chopped
  4. Get Seasonings:
  5. Prepare Smoked Paprika
  6. Make ready 21 Seasonings
  7. Get Salt
  8. Take 2 Pats of Butter
  9. Take Water (Enough to sautee the steak and veggies)

In a large skillet over medium-high heat, heat oil. Once hot, add your brussels sprouts and shake pan so all cut sides of sprouts settle cut side down in a single layer. Add the slivered Brussels sprouts and season with salt and pepper. Season Brussels sprouts mixture with salt and pepper.

Steps to make Anita's New York Steak- Sauteed Brussel Sprouts And Onions:
  1. Use A Large Skillet
  2. Season Steaks Well.
  3. Chop Onion and Slice Brussel Sprouts Into Half Then Season. Preheat Oven To 365°
  4. Place Pan On Medium Fire, add a)Butter and b)Steaks, c) add Onions and Brussel Sprouts, d) add water if needed.
  5. Place In Oven For 15 Minutes.
  6. Enjoy 😋Yummy Goodness😋

Add the slivered Brussels sprouts and season with salt and pepper. Season Brussels sprouts mixture with salt and pepper. Add ½ cup of thinly sliced onions to the pan with your Brussels sprouts. They'll crisp and caramelize in a most excellent way. Pan Sautéed Brussels Sprouts with Toasted Nuts.

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