New York Cheesecake
New York Cheesecake

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, new york cheesecake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Ny Style Cheesecake in Bread & Pastries on Amazon. Mix together the cracker crumbs, sugar, and butter in a bowl until evenly moistened. Mix together the graham cracker crumbs, melted butter, brown sugar and salt in a medium bowl until. Almost all cheesecakes are rich and decadent, but New York cheesecake takes it to the next level!

New York Cheesecake is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. New York Cheesecake is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook new york cheesecake using 13 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make New York Cheesecake:
  1. Make ready 200 gr graham cracker/oatmeal biscuit(Bahlsen, mcvities)
  2. Make ready 6 tbsp melted butter/ 80 gr
  3. Make ready 2 tbsp granulated sugar
  4. Take 1/2 tsp cinnamon powder
  5. Get Pinch salt
  6. Make ready 700 gr philladelphia cream cheese full fat (room temperature)
  7. Prepare 4 whole eggs plus 1 egg yolks (room temperature)
  8. Prepare 250 gr granulated sugar
  9. Prepare 2 tbsp all purpose flour / corn starch
  10. Get 4 tbsp sour cream
  11. Prepare 1 tsp vanilla extract
  12. Prepare 1/2 tsp grated orange zest
  13. Make ready 1 tsp grated lemon zest

Blend in milk, and then mix in the eggs one at a time, mixing just enough to incorporate. Mix in sour cream, vanilla and flour until smooth. This dense, creamy New York Style Cheesecake is a slice of dessert heaven! It's a rich, velvety cheesecake with a classic graham cracker crust that will make you fall in love with cheesecake all over again.

Steps to make New York Cheesecake:
  1. Mash the cracker or biscuit in a bag. Use food processor if you have. Place it in a bowl, mix in the sugar, salt, cinnamon powder, and melted butter. Mix them well.
  2. Pre-heat your oven to 180ºC.
  3. Prepare your springform diameter 26cm. Cover the bottom part with aluminium foil to avoid any spills. Optional: Place the baking paper in the baking tin.
  4. Pour in the cracker mixture to the form, press it down so it evenly spread.
  5. Place your form to the preheated oven, and bake it for 8 minutes.
  6. Take it out and cool it down for 1/2 hour.
  7. After that, in the mixer beat the cream cheese smoothly and scrap it down after 2 minutes.
  8. Add the sugar, flour, vanilla extract. Mix them a minute
  9. Slowly add in one by one the eggs and yolks. Donot overmix the batter. In a slow speed, mix them for 2 minutes.
  10. Add the sour cream, orange and lemon zest. Mix it again. Set aside.
  11. Bring the spring form to work surface, brush some melted butter on the form. Pour in the cream cheese batter.
  12. Bake it for 200ºC for 10 minutes, then turn it down to 100ºC bake it for another one and half hour (80 minutes). Switch off the oven, let the cake in the oven for 30 minute. Afterward, open the oven door, let the cake cool down for 15 minutes before taking it out.
  13. Remove it our from oven, bring it to room temperature and then place it to the refigerator and cool it overnight.
  14. Serve it the next day. You may add some strawberry jam, sour cream icing on the top. I just like it plain.
  15. Slice it slowly with sharp knife and clean up the knife each slicing time

This dense, creamy New York Style Cheesecake is a slice of dessert heaven! It's a rich, velvety cheesecake with a classic graham cracker crust that will make you fall in love with cheesecake all over again. Next wrap the springform pan with one large piece of heavy-duty aluminum foil, covering the underside of the pan and extending all the way to the top. Repeat with another sheet of foil for insurance. New York cheesecake is known for its creamy, satiny texture.

So that is going to wrap this up with this exceptional food new york cheesecake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!