Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, burger cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Burger Cookies is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Burger Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have burger cookies using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Burger Cookies:
- Make ready 1 pouch(1lb. 1.5oz.) sugar cookie mix
- Get 3 tbsp a.p flour
- Prepare 1/3 cup Butter, softened
- Take 1 egg
- Take 3 tbsp Flaked coconut
- Take 1 Few drops of green food coloring
- Prepare 1/2 cup Vanilla frosting (I used the store bought kind)
- Get 16 Chocolate covered Peppermint Patties ( I used mini York Peppermint Patties)
- Make ready 1 4.25 oz. Red decorating icing (I used Betty Crocker)
- Get 1 4.25oz. Yellow decorating icing
- Prepare 1 tsp honey
- Make ready 1 tsp water
- Prepare 2 tsp Sesame seeds
Legendary in Baltimore, Berger cookies are a regional treat that has grown in popularity around the country. Relatively simple in composition, these cookies are quite unique among commercial cookies—the pastry itself is similar in texture to a cake or a biscuit. Sweetened and flavored with vanilla extract, the cakey cookie has a tenderness and savory quality that can be attributed to the. Pipe red and yellow icing on peppermint pattie for mustard and ketchup; top with remaining cookie, frosting side down.
Instructions to make Burger Cookies:
- Heat oven to 375
- In mixing bowl stir cookie mix, flower, butter, and egg until soft dough forms. Shape into 30 to 1 inch balls. Place on greased cookie sheet. Bake for 10 to 12 minutes or until set and edges are golden brown
- Right when they come out of the oven flatten half of them. Those will be the bottom bun. Cool completely
- In small zip top bag place coconut and food coloring. Close bag. Mix all together until coconut is tinted green
- In a small bowl mix honey and water.
- Now to make the cookies take one of the flattened cookies, spread a little bit of the vanilla frosting, then place 1 peppermint patty on the frosting, pipe a little red icing, then yellow, sprinkle a little coconut, top with rounded cookie. Next brush a little bit of honey mixture on and sprinkle with sesame seeds.
Sweetened and flavored with vanilla extract, the cakey cookie has a tenderness and savory quality that can be attributed to the. Pipe red and yellow icing on peppermint pattie for mustard and ketchup; top with remaining cookie, frosting side down. Beat butter, baking powder, salt and vanilla until combined. Add sugar; beat until light and fluffy. Add eggs, one at a time, beating well after each addition.
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