Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pittsburgh steak salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pittsburgh Steak Salad is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pittsburgh Steak Salad is something that I have loved my whole life. They’re fine and they look fantastic.
Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Pittsburgh Steak Salad is a steak salad with french fries and ranch dressing on top of it. This unique Pittsburgh way of good salads.
To get started with this recipe, we have to prepare a few ingredients. You can cook pittsburgh steak salad using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pittsburgh Steak Salad:
- Make ready 10 oz New York Strip or Ribeye Steak
- Get 2 cup Mixed Salad Greens
- Prepare 1/2 Sliced Cucumber
- Get 1 Sliced Tomato
- Prepare 1 portion Hot Cooked French Fries
This one has all the parts of an awesome meal covered. Debbie M-R: Down to earth, great prices, great pizza and hoagies. To begin with this particular recipe, we have to prepare a few ingredients. Here is how you cook it.
Instructions to make Pittsburgh Steak Salad:
- Cook french fries according to package directions, or, if you're a fancy pants, make them homemade.
- Allow steak to come to room temperature. Drizzle with olive oil and your favorite steak seasoning (I use Cavender's Greek Seasoning)
- Get your pan super hot. This will ensure that you get a good sear on your steak.
- Cook steak to your desired doneness. I prefer mid rare, which was about 5 minutes per side. This, of course, depends on the cut and thickness. For more help on testing your steaks, check out bbqtvtv.com's profile for the nifty hand chart.
- Very important: Once your steak has cooked, remove it to a plate or cutting board, cover with a foil tent, and let it rest for at least ten minutes. This will allow the juices to redistribute so that you have mouthwatering steak.
- Assemble greens on plate, and add other veggies. Feel free to make any additions, after all, it's your salad.
- Arrange sliced steak on top of greens, and then top the whole darn thing with a pile of fresh, hot, crispy fries!
- Serve with your favorite dressing. For the true experience, make it ranch.
- Again, feel free to add any other salad toppings; onions, cheese, sunflower seeds, peppers, bacon bits.
To begin with this particular recipe, we have to prepare a few ingredients. Here is how you cook it. On a large dinner plate, make a nice pile of greens and arrange the rest of the veggies on and around the plate. Then top the steak with the cheese and finish off with the HOT fries! Serve the dressing on the side and enjoy.
So that is going to wrap it up with this special food pittsburgh steak salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!