Pittsburgh Steak Salad
Pittsburgh Steak Salad

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pittsburgh steak salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pittsburgh Steak Salad is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Pittsburgh Steak Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.

Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Pittsburgh Steak Salad is a steak salad with french fries and ranch dressing on top of it. This unique Pittsburgh way of good salads.

To begin with this recipe, we must first prepare a few ingredients. You can have pittsburgh steak salad using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pittsburgh Steak Salad:
  1. Get 10 oz New York Strip or Ribeye Steak
  2. Make ready 2 cup Mixed Salad Greens
  3. Prepare 1/2 Sliced Cucumber
  4. Prepare 1 Sliced Tomato
  5. Take 1 portion Hot Cooked French Fries

This one has all the parts of an awesome meal covered. Debbie M-R: Down to earth, great prices, great pizza and hoagies. To begin with this particular recipe, we have to prepare a few ingredients. Here is how you cook it.

Instructions to make Pittsburgh Steak Salad:
  1. Cook french fries according to package directions, or, if you're a fancy pants, make them homemade.
  2. Allow steak to come to room temperature. Drizzle with olive oil and your favorite steak seasoning (I use Cavender's Greek Seasoning)
  3. Get your pan super hot. This will ensure that you get a good sear on your steak.
  4. Cook steak to your desired doneness. I prefer mid rare, which was about 5 minutes per side. This, of course, depends on the cut and thickness. For more help on testing your steaks, check out bbqtvtv.com's profile for the nifty hand chart.
  5. Very important: Once your steak has cooked, remove it to a plate or cutting board, cover with a foil tent, and let it rest for at least ten minutes. This will allow the juices to redistribute so that you have mouthwatering steak.
  6. Assemble greens on plate, and add other veggies. Feel free to make any additions, after all, it's your salad.
  7. Arrange sliced steak on top of greens, and then top the whole darn thing with a pile of fresh, hot, crispy fries!
  8. Serve with your favorite dressing. For the true experience, make it ranch.
  9. Again, feel free to add any other salad toppings; onions, cheese, sunflower seeds, peppers, bacon bits.

To begin with this particular recipe, we have to prepare a few ingredients. Here is how you cook it. On a large dinner plate, make a nice pile of greens and arrange the rest of the veggies on and around the plate. Then top the steak with the cheese and finish off with the HOT fries! Serve the dressing on the side and enjoy.

So that is going to wrap this up for this exceptional food pittsburgh steak salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!