Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, minion mashed potato with souffle egg (dance to your own rythmn). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Minion Mashed Potato with Souffle Egg (Dance to your own rythmn) is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Minion Mashed Potato with Souffle Egg (Dance to your own rythmn) is something which I have loved my whole life.
Whip potatoes, cream, cream cheese, and egg together in a large bowl; season with hot sauce, salt, and pepper. Fold scallions into the potato mixture and transfer to the prepared baking dish. Beat the egg whites in a bowl until you can make peaks in them. Meanwhile, add the egg yolks, cheese, salt, pepper, and nutmeg to the mashed potatoes.
To get started with this particular recipe, we have to prepare a few components. You can cook minion mashed potato with souffle egg (dance to your own rythmn) using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Minion Mashed Potato with Souffle Egg (Dance to your own rythmn):
- Make ready Minion Ballerina
- Make ready 1 potato
- Make ready 1 piece ham
- Make ready 1 tbsp mayonnaise
- Prepare Some salt
- Get Seaweed
- Prepare Some cheddar cheese
- Make ready Souffle Omelette
- Make ready 1 egg
- Take Some salt
Fold the egg whites into the potato mixture. Mix until the egg and flour are completely incorporated. Heat the oil in a large skillet over medium-high heat. Form the mashed potato mixture into patties.
Steps to make Minion Mashed Potato with Souffle Egg (Dance to your own rythmn):
- Peel the skin and boil the potato for 20mins till soft. Mashed it using a fork. Add the salt and mayonnaise. Shape it into a minion Ballerina.
- Pan-fried the ham slightly and cut into dancing dress for minion and stage curtain.
- Add the feature of minion using seaweed and the cut cheddar cheese.
- Break 1 egg, separate the egg yolk and egg white. Add some salt to the egg white. Whisk till soft peak and mix into the yolk slightly. Pour the mixture into the pan and cover for 1-2 mins.
- Then, fold the omelette into half and serve.
- #mycookbook (Week 21)
Heat the oil in a large skillet over medium-high heat. Form the mashed potato mixture into patties. When the potatoes are mashed, pour in the butter and fried sage, stirring them in. Instructions Add the potatoes to a large pot and add water to cover the potatoes. Drain the water from the potatoes and return the potatoes to the pan.
So that’s going to wrap it up for this exceptional food minion mashed potato with souffle egg (dance to your own rythmn) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
