Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, sourdough spelt potato bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Our Spelt Sourdough Bread is a wholesome and rustic loaf we just cannot get enough of! There's nothing quite like a freshly-baked loaf of homemade sourdough bread, right? Crusty on the outside and soft and pillowy on the inside is what we're going for, and this sourdough bread recipe DELIVERS. Sourdough Potato Bread has great flavour, a moist, open crumb, and a wonderfully chewy crust.
Sourdough Spelt potato bread is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sourdough Spelt potato bread is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook sourdough spelt potato bread using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sourdough Spelt potato bread:
- Take 2 cups Organic Spelt flour
- Take 1 cup Organic White flour
- Prepare 1 cup mashed potatoes
- Make ready 1 cup sourdough starter
- Get 1 Tsp grape molasses
- Get 1 pinch salt
- Make ready ~1 cup of chilled boiling water
Soft and Fluffy Sweet Potato Sourdough Loaf Bread. This recipe is really special because you can make English muffins, soft sandwich loaves or both! I was really surprised when I used the leftover English muffin dough to make a small loaf of bread and ended up with some of the best loaf bread I've ever tasted. This starter is also inexpensive to make, using only three medium potatoes.
Instructions to make Sourdough Spelt potato bread:
- Mix all ingredients together by hand or using a mixer. Be intuitive on bread making. Add water until dough become smooth.
- Shape into two balls and place them on a proofing bowl/basket or oiled baking pan and allow them to rise for anywhere between 6-8 hours.
- Bake at 400F with water bath underneath for 35 minutes
I was really surprised when I used the leftover English muffin dough to make a small loaf of bread and ended up with some of the best loaf bread I've ever tasted. This starter is also inexpensive to make, using only three medium potatoes. The bread flour can be replaced with all-purpose, wheat, or rye flour, making it a flexible recipe that can be pulled together easily. Throughout the entire series, he was on screen rallying behind slow food, especially so in the "Air" episode where Pollan points out that humanity lost. This is the best sourdough bread ever.
So that’s going to wrap this up with this exceptional food sourdough spelt potato bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
