Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, banana and nutella loaf. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
In a large bowl, mash the bananas with a fork. Add the sugar, butter/margarine, egg & vanilla extract and mix until combined. Gradually add the flour and baking powder, mixing until all combined. When sliced, the loaf yields perfect pieces of banana bread already layered with ribbons of Nutella.
Banana and Nutella loaf is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Banana and Nutella loaf is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana and nutella loaf using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Banana and Nutella loaf:
- Make ready 140 g light spelt flour
- Prepare 140 g butter (soft)
- Make ready 120 g caster sugar
- Get 2 tsp baking powder
- Prepare 1 tsp vanilla essence
- Get 150 g nutella
- Take 2 eggs
Peanut butter or other nut butters can be substituted for nutella if desired. Line a loaf pan with parchment paper and grease with cooking spray. In a large bowl, whisk together flour, baking soda, and salt. It's ready when a skewer or sharp knife inserted into the middle comes out clean.
Instructions to make Banana and Nutella loaf:
- Heat oven to 160 degrees fan oven
- Cream butter and sugar
- Whisk in eggs
- Fold in flour
- Mash 2-3 very ripe bananas and fold into mix with vanilla essence
- Grease and line 2lb loaf tin
- Warm Nutella microwave for 20 seconds
- Dollop 1/3 of cake mix into tin, then 1/3 Nutella then alternately 1/3 cake mix and Nutella until all gone.
- Swirl through loaf tin with a knife to marble the cake mix
- Put into oven and bake for 55mins to an hour.
- Take it out when skewer comes out clean
- Delicious warm or cold
In a large bowl, whisk together flour, baking soda, and salt. It's ready when a skewer or sharp knife inserted into the middle comes out clean. Remove the banana and Nutella loaf from the oven and leave to cool for a few minutes, before removing from the tin and leaving on a wire rack to cool completely. Slice half of a banana into little chunks and place them over the swirled batter, if desired. Stir to evenly mix heated Nutella.
So that’s going to wrap it up for this special food banana and nutella loaf recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
