Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, matoufet. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matoufet is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Matoufet is something which I’ve loved my entire life. They’re fine and they look fantastic.
Chop the bacon into lardons and fry gently in a frying pan with the knob of butter. Put the eggs and flour into a bowl and beat together vigorously with a fork until there. Listen to music from Matoufèt like Kost er Hoed, Mazure Câline & more. Find the latest tracks, albums, and images from Matoufèt.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook matoufet using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Matoufet:
- Prepare 4 eggs
- Take 200 grams Smoked Bacon
- Get 500 ml milk
- Get 2 tbsp Plain Flour
- Take 1 Salt and Pepper
- Take 1 each nob of butter
- Make ready 4 slice Spelt Bread
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Instructions to make Matoufet:
- Chop the bacon into lardons and fry gently in a frying pan with the knob of butter.
- Put the eggs and flour into a bowl and beat together vigorously with a fork until there are no lumps left. Then beat in the milk and season.Pour this mixture over the well-browned lardons and cook, stirring constantly. The mixture will thicken and take the consistency of scrambled eggs or a runny omelette. Serve on slices of spelt bread.
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