Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, japanese curry rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Find Deals on Japanese Curry Rice in Groceries on Amazon. Add flour and curry powder and saute over low heat. Slowly pour the soup into the pan, little by little, stirring quickly. Simmer the curry roux until thickened. (Resist the urge to add more flour.
Japanese Curry Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Japanese Curry Rice is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook japanese curry rice using 45 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Japanese Curry Rice:
- Take For stir-frying
- Make ready 11 oz pork shoulder or beef sliced sukiyaki style
- Prepare 1 tbsp rapeseed or canola oil
- Make ready 1/2 tbsp sesame oil
- Get 1 large onion diced
- Get 2 tbsps finely chopped ginger
- Get 2 tbsps finely chopped garlic
- Take Curry
- Prepare 5 cups Japanese chicken stock/torigara stock
- Take 2 large carrots diced
- Make ready 18 oz potatoes peeled and diced
- Get 3 tbsps curry powder
- Make ready 3 tbsps garam masala
- Get 1 fuji apple grated
- Prepare 1 bay leaf (optional)
- Prepare Salt (to taste)
- Get Thickener/seasoning
- Take 1 tbsp potato starch dissolved in 2tbsps of water
- Take 2 tsps mirin
- Get 2 tbsps soy sauce
- Make ready Add-ons
- Prepare Tonkatsu/torikatsu
- Get Pork gyoza
- Make ready Tatsuta-age
- Get Grilled/steamed vegetables
- Get Mushrooms
- Prepare Soft-boiled eggs
- Get Fukujinzuke
- Make ready Ebi furai
- Take Croquettes
- Get Cheese
- Take Burger patty
- Get Fried squid
- Prepare Fried fish
- Take Omelet (top on rice)
- Take Optional ingredients (add to taste)
- Prepare Oyster sauce
- Prepare Worcestershire sauce
- Prepare Yogurt
- Make ready Butter
- Take Tonkatsu sauce
- Take Honey
- Get Coffee
- Take Chocolate
- Get Milk
Feel free to adjust the spices to suit your own tastes—that's half the fun. Japanese curry quickly became a sensation, and a thing all its own. Japanese curry is very different from Indian curries. It's thicker and has a milder flavor than its Indian counterpart, and the real secret is … using a curry mix from a box and that is the truth.
Instructions to make Japanese Curry Rice:
- Cut the pork slices crosswise into 1/6-inch (4 cm) strips.
- In a medium heavy pot, heat the oils over medium heat until hot but not smoking. Slide in the pork or beef and stir-fry for I-2 minutes, then add the onion and cook, stirring, until the pork has browned and the onions are deeply golden, about 5 minutes. Stir in the ginger and garlic in the last minute or two before the pork and onions are done.
- Add the broth and deglaze the pan. Bring to a boil over high heat, add the carrots, apple and potatoes, and cook until just cooked through, 5-7 minutes.
- In a small bowl, blend the curry powder with a small amount of broth from the pot to make a slurry. Add that to the pot.
- Add the potato starch mixture, mirin, and soy sauce and simmer until thickened, 7-10 minutes longer. Add any additional ingredient of choice here.
- If the bottom of the pan is browning or sticking, adjust the heat to low. Serve hot on top of a bed of Japanese rice. The curry rice heats up well for leftovers over the course of several days.
Japanese curry is very different from Indian curries. It's thicker and has a milder flavor than its Indian counterpart, and the real secret is … using a curry mix from a box and that is the truth. Japanese people like to make a lot of dishes from scratch; however, when it comes to curry, there are not too many people that do. Japanese curry rice is served in anything from a flat plate to a soup bowl. The curry is poured over rice in any manner and amount.
So that is going to wrap it up with this exceptional food japanese curry rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
