Smoked Bacon Stuffing with onions and black pepper and Apple 😁
Smoked Bacon Stuffing with onions and black pepper and Apple 😁

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, smoked bacon stuffing with onions and black pepper and apple 😁. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Smoked Bacon Stuffing with onions and black pepper and Apple 😁 is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Smoked Bacon Stuffing with onions and black pepper and Apple 😁 is something which I have loved my whole life. They’re nice and they look fantastic.

In a large mixing bowl add the stuffing and the onion add the boiling water and mix Then add the bacon and mix well. Add bacon and fry until lightly browned. Remove bacon and drain on paper towel. Add remaining butter and fry onions until soft and transparent.

To begin with this recipe, we have to first prepare a few ingredients. You can have smoked bacon stuffing with onions and black pepper and apple 😁 using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Bacon Stuffing with onions and black pepper and Apple 😁:
  1. Take 12 Slices back bacon and dice very Small
  2. Make ready 400 g Sage and onion stuffing mix
  3. Make ready 1/2 a medium sized onion
  4. Make ready 1/2 tsp pepper
  5. Get 3 tbls Apple Juice
  6. Get 3 cups boiling water

Eggs, chicken broth, salt and pepper are mixed in. Because this is dressing (and not stuffing), this Dressing with Apples, Bacon and Caramelized Onions is baked in a casserole dish. Remove onions and apples from pan into a large bowl. To the onions and apples add reserved bacon, parsley, sage, salt and pepper.

Instructions to make Smoked Bacon Stuffing with onions and black pepper and Apple 😁:
  1. In a large mixing bowl add the stuffing and the onion add the boiling water and mix
  2. Then add the bacon and mix well.
  3. Lastly add the turkey stock, Apple dauce mix all in and cook in the oven for 20 minutes the turn the stuffing over and cook for a further 20 minutes, heat medium to hot.
  4. Serve hot or cold

Remove onions and apples from pan into a large bowl. To the onions and apples add reserved bacon, parsley, sage, salt and pepper. Add the bread to the large mixing bowl, along with the fresh flat-leaf parsley. Season with salt and pepper, to taste and toss the stuffing mixture well. Pour ¼ cup of broth over the apple-bacon stuffing at a time.

So that’s going to wrap this up for this exceptional food smoked bacon stuffing with onions and black pepper and apple 😁 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!