Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, festive turkey stuffing. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Festive turkey stuffing is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Festive turkey stuffing is something that I’ve loved my entire life.
View Campbell's Best Thanksgiving Recipes To Plan The Ultimate Dinner! Transfer to a large bowl; stir in the stuffing cubes, apples, walnuts, raisins and cranberries. Stir in the egg substitute, salt, pepper and enough broth to reach desired moistness. Just before baking, loosely stuff turkey with stuffing.
To begin with this particular recipe, we have to first prepare a few components. You can have festive turkey stuffing using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Festive turkey stuffing:
- Take 150 g cranberries
- Take 150 g cashew nuts
- Prepare 2 mandarines
- Get 6 sausages
- Make ready 100 g bacon
- Get 1 sprig fresh rosemary
- Prepare 1 tsp. tarragon
- Get 2 salad onions
- Prepare 1 stick celery
- Make ready 1 pinch grated nutmeg
- Prepare 2 cups breadcrumbs
- Prepare 500 ml cider
- Get to taste salt and pepper
Remove from the heat and place into a bowl with the bread. Turkey and stuffing like Grandma used to make. Sage adds a special pungent flavor to this simple recipe. Adjust the ingredients and cooking time as appropriate for different sized turkeys..
Steps to make Festive turkey stuffing:
- Get all the ingredients together
- Shred the bacon, celery and onion in a food processor. Put in a large pan over a low heat for 10 minutes, stirring now and again to prevent sticking
- Add the cranberries, herbs and cider. Turn the heat up and when it starts to simmer, leave at moderate until the liquid has reduced by half
- Roughly chop the cashew nuts, extract the sausage meat and discard the skins and put in a bowl with the breadcrumbs
- Squeeze the juice from one mandarine and add to the bowl together with the segments of the other mandarine
- Once the liquid has reduced like this, turn the heat off
- Add the pan's contents to the bowl and mix well
- Store in the fridge or freezer in an airtight container
- Or, if you are ready to cook your turkey, start stuffing right away :-)
- Enjoy!
Sage adds a special pungent flavor to this simple recipe. Adjust the ingredients and cooking time as appropriate for different sized turkeys.. The whole red peppers with green onions on the side add a festive touch. The dressing is a savory rice dressing with cranberries and nuts. Skewer turkey openings; tie drumsticks together with kitchen string.
So that is going to wrap it up for this exceptional food festive turkey stuffing recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
