Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, puff with aloo stuffing. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Puff With Aloo Stuffing is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Puff With Aloo Stuffing is something that I have loved my entire life. They are nice and they look wonderful.
Veg aloo puff is a snack made out of puff pastry (phyllo dough). The menu of offices, schools and college cafeterias, the veg puffs are added default. Here I have shared instructions of how to make veg aloo puff at home using store bought puff pastry sheet. Take each square piece of pastry sheet and roll again (dusting with a little flour), place a portion of the stuffing in the center and close it with another rolled square pastry sheet.
To get started with this recipe, we have to first prepare a few components. You can cook puff with aloo stuffing using 32 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Puff With Aloo Stuffing:
- Get For Aloo Stuffing
- Prepare 3-4 boiled potatoes
- Take 2-3 tsp oil
- Prepare 1/2 tsp cumin seeds
- Prepare 1/4 tsp asafoetida
- Prepare 1 tsp fennel seeds+ coriandor seeds corsely crush
- Make ready 1 tsp ginger garlic paste
- Take 2 Chopped green chillies
- Prepare 2 finely chopped onions
- Prepare 1/4 cup frozen green peas
- Take As per taste Salt
- Take 1 tsp Red chilli powder
- Make ready 1/2 tsp garam masala
- Take 1 tsp dry mango powder (aamchur)
- Get 1 tsp Maggi masala (optional)
- Make ready As required Chopped fresh coriander
- Get For Outer layer Dough
- Make ready 250 gms Maida (all-purpose flour)
- Take 2 tbsp corn flour
- Prepare 2 tbsp Desi ghee (for Moin)
- Get 1/8 tsp baking powder
- Get As per taste Salt
- Take 1/2 cup water needed to knead the dough
- Get For Satta
- Take 2 tbsp Desi Ghee
- Prepare 2 tbsp corn flour
- Prepare For Assembling Puff
- Make ready As required Puff dough
- Prepare As needed Satta
- Prepare As required Stuffing
- Get As required Dry Flour for dusting
- Get As required Oil for frying
Your choice of stuffing can be filled inside the puff pastry. Below is the video instructions for making puff pastry and aloo puffs from Kawan frozen flaky parathas. Aloo Matar Puff is a delicious snack from the Bihar. Aloo Matar Puff is crisp puff with spicy peas and potato filling in it.
Instructions to make Puff With Aloo Stuffing:
- Make Stuffing: Take a pan / kadhai on medium flame. Add oil, cumin seeds, corse fennel- coriander seeds, Chopped green chillies, ginger garlic paste, asafoetida. Saute it for 2 sec.
- Add chopped onions saute it till golden. Now add green peas, salt. Saute it for a min.
- Add all masala mix it well and add boiled smashed potatoes.
- Sprinkle Chopped coriandor leaves. Stuffing is ready. For Dough: Take kneading plate seive the flour add corn flour.
- Along with salt, baking powder, desi ghee. Mix it well
- Rub it with two hands. Add little little water and knead stiff Dough. Give rest of 15-20 min.
- Make satta or use mkt bought margarine. I made satta take a bowl add corn flour, desi ghee. Whisk it and make pluffy mix.
- Now take dough on platform. Knead strach and strach method. Make roll.
- Cut to equal parts. Make balls. Roll it like a thick big paratha. Roll all Parathas
- Take one paratha apply thin layer of satta sprinkle dry flour and place another Paratha on it. Do same procedure and make all paratha together.
- Now roll that Parathas into big paratha.
- Apply satta on it, sprinkle dry flour. Start making roll
- Roll it tight. Cut it into equal part. Dough balls
- Flat the dough ball with hand. Take one and flatten like Paratha. Cut the sides and make square.
- Place the stuffing in the middle. Apply water to the edges.
- Stick it half and make triangle. Make all triangle puff. Heat up the oil on Medium flame.
- Fry one by one. Fried it golden. We can bake it also.
- Fry all puff and serve with green chutney and ketchup. Enjoy the Puffs with Your Family
Aloo Matar Puff is a delicious snack from the Bihar. Aloo Matar Puff is crisp puff with spicy peas and potato filling in it. This is a mouthwatering snack perfect for a rainy day or any time. You can easily make this snack with easily available ingredients. This is a deep-fried snack without onion and garlic so anyone can enjoy this yummy snack.
So that is going to wrap it up for this special food puff with aloo stuffing recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
