Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, fried momo with noodles stuffing. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The steamed, fried or tandoori dumplings that originated in East and South Asian region became widely popular in Nepal, Tibet, Himalayas and finally all over India. The different kinds of stuffing, shapes, chutneys and sauces make it a highly desirable delicacy and is guaranteed to be finger-licking good. Firstly, prepare stuffing by heating oil and saute finely chopped garlic and chillies. Add finely chopped onion and saute on high flame.
Fried Momo with noodles stuffing is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fried Momo with noodles stuffing is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have fried momo with noodles stuffing using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried Momo with noodles stuffing:
- Make ready 1 cup maida(all-purpose flour) dough
- Take 1/2 cup bowl
- Get 1 cup plain noodles
- Prepare as needed oil for frying
Take a tiny dough ball, roll it out evenly, fill it with the noodles and put it in steamer. Enjoy hot with red chilli sauce. maggi momos stuffing recipe: firstly, in a large kadai heat oil. saute garlic and vegetables. furthermore, add water and get to a boil. now add maggi masala and noodles. These noodles made from scratch have been rolled flat and then ripped into irregular, rag-like shapes. They are best stir-fried in either a vegetarian version containing mushrooms, bell peppers,.
Instructions to make Fried Momo with noodles stuffing:
- Make small balls and roll like small puri's.
- Now fill it with filling.
- Close from all the sides with using water and make shapes as you like.
- Make shape like this.
- Heat oil for frying.deep fry Momo's till golden brown.
- Serve hot with tomato sauce.
- Serve hot.
These noodles made from scratch have been rolled flat and then ripped into irregular, rag-like shapes. They are best stir-fried in either a vegetarian version containing mushrooms, bell peppers,. Always remember do not add soya souse in momo stuffing, it will make an bad effect on the taste of the momo. You can add noodles in the thupka. Just boil the noodles and add it in boiled thukpa.
So that is going to wrap this up with this exceptional food fried momo with noodles stuffing recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
