Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, leftover stuffing dumplings. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Leftover Stuffing Dumplings is something that I’ve loved my entire life. They are nice and they look fantastic.
If you love stuffing, you won't be able to get enough of these fun muffin cups that make use of not only leftover stuffing but also green beans, turkey, mashed potatoes, cheddar and gravy. Brush lightly with olive oil or melted butter, if you desire. Hosting a leftovers-based dinner party is basically as easy as it gets! In addition to your leftover turkey sandwich bar, a big pot of turkey soup with leftover stuffing dumplings will seriously leave you wanting to make stuffing again just for the leftovers. (Keep scrolling for the recipe!) Leftover stuffing is the perfect way to make dumplings for soup.
To begin with this particular recipe, we have to first prepare a few components. You can have leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Get Leftover Stuffing
- Take Eggs
- Prepare Flour
- Take Non stick cooking spray
- Get Turkey Soup (separate recipe) Optional
- Make ready Great with chicken soup
An easy and flavorful use of leftover Thanksgiving turkey. Enjoy turkey and stuffing together in this slow cooker soup.. Bring broth or water to a boil in a sauce pan. In a medium bowl combine stuffing, eggs, turkey, pepper, thyme and flour.
Steps to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
Bring broth or water to a boil in a sauce pan. In a medium bowl combine stuffing, eggs, turkey, pepper, thyme and flour. Roll the dumplings into balls, about the size of golf balls. Smash it up eggs and flour, and leftover stuffing transforms into a tender dumpling dough. A simple bone broth made from your turkey carcass creates a savory base, which you then load up with kale.
So that’s going to wrap this up with this special food leftover stuffing dumplings recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
