Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tricolor nariyal ladoo with gulkand stuffing. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paan Coconut Ladoo stuffed with Gulkand is a mouthwatering sweet. Both Paan and Nariyal (Betel leaves and coconut) are auspicious for any pooja in Indian custom tradition. So, using paan and nariyal here is a new innovative but very traditional dish of Laddoos. Paan Coconut Gulkand Ladoos with stepwise pics.
Tricolor Nariyal Ladoo with Gulkand Stuffing is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tricolor Nariyal Ladoo with Gulkand Stuffing is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have tricolor nariyal ladoo with gulkand stuffing using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tricolor Nariyal Ladoo with Gulkand Stuffing:
- Make ready 3 cup Grated coconut
- Prepare 200 gm milkmaid
- Get 3-4 drop Orange zel food colour
- Make ready 3-4 drop- Green jel food colour
- Prepare as needed Gulkand
- Get as required Rose petals
Prepare the stuffing by mixing the gulkand and chopped anjeer or figs. Coconut Khoya Gulkand Ladoo or Coconut Mawa Gulkand laddu is easy laddoo recipe made with minimal ingredients desiccated coconut (nariyal ka burada), khoya or mawa and stuffed with gulkand. Take gulkand (rose jam), crushed mixed nuts, fennel powder, cardamom powder and mix well. Then make small balls of the stuffing (smaller than the cashew dough balls).
Instructions to make Tricolor Nariyal Ladoo with Gulkand Stuffing:
- In a bowl take 1 cup grated coconut, in it mix orange colour, and milkmaid. Mix well and form a dough.
- Now in make small ball of gulkand. Make laddoo of coconut and stuff gulkand balls.
- Now in another bowl take coconut and mix milkmaid,
- Now make laddoo, and stuff gulkand in it.
- Again take grated coconut, and mix green colour and milkmaid, and make a dough.
- Now make laddoo, and stuff gulkand
- All tricolor laddoo are ready
Take gulkand (rose jam), crushed mixed nuts, fennel powder, cardamom powder and mix well. Then make small balls of the stuffing (smaller than the cashew dough balls). Take a cashew ball and flatten it on your palm and stuff the gulkand ball in it and close it from all the sides and make a smooth and neat ball. Coconut Ladoo can be easily made at home with some very basic ingredients. They are Very healthy Coconut Laddus can be made by using either mawa or condensed milk.
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