Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuff parantha. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Parantha is one dish which is close to every North Indian's heart. Stuffed or plain - there is no end to the amount of creativity that you can apply to the humble bread. The Stuffed Spinach Paratha and Stuffed Methi Paratha are awesome ways to sneak some greens into your meal. The Dal Parathas and the Paneer Stuffed Green Pea Parathas are wholesome treats that are quite filling.
Stuff Parantha is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Stuff Parantha is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuff parantha using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuff Parantha:
- Get 250 gm Wheat dough
- Get 1 chopped onion
- Prepare 1 chopped boiled potato
- Take to taste Salt
- Get 1/4 tsp Red chilli powder
- Get 1 Chopped green chilli
- Take as needed Oil
The layered parathas are made plain without any stuffing. It is folded with a layering of ghee and plain flour which causes the layers to be separated when cooked. This is how to make potato paratha - a shallow, fried, Indian bread stuffed with a tasty potato mixture. This is good for a kid's tiffin box.
Steps to make Stuff Parantha:
- Take dough and make loi…after that take a twa and heat it.other side take a loi and spread it with rolling pin.and take a bowl put into potato and onion green chilli salt and red chilli powder and mix it well.
- Now take this mixture and spread it also dough and cover and make ball with this dough.
- Now 1 spoon spread oil into twa and heat it and now this spread Parantha into twa and heat it when it's own change colour.
- When the Parantha change it's own colour then this process use other side.
- And serve it with curd and coriander chutney…
This is how to make potato paratha - a shallow, fried, Indian bread stuffed with a tasty potato mixture. This is good for a kid's tiffin box. Serve potato paratha hot with curd, pickle, and green chutney. Stuffed paratha is that one comfort food that is loved by people across the country. A stuffed paratha can be paired with almost all kinds of sabzis, and can also be made by stuffing a variety of.
So that’s going to wrap this up with this exceptional food stuff parantha recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
