Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, nargisi potato palak stuffing kebab. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Nargisi potato palak stuffing kebab is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Nargisi potato palak stuffing kebab is something which I have loved my whole life. They are fine and they look fantastic.
Nargisi potato palak stuffing kebab chhaya bansal. See recipes for Chicken Nargisi kabab, Nargisi kabab too. Knead the mixture into a lump-free dough and set aside. The kebabs came from the middle east when the soldiers involved in war fare decided to cook freshly hunted chunks of meat and vegetables on open fire along with some spices thrown in whenever the memory of good home cooked food struck them.
To get started with this recipe, we have to first prepare a few ingredients. You can cook nargisi potato palak stuffing kebab using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nargisi potato palak stuffing kebab:
- Get 1 cup chopped and boiled spinach
- Make ready 4 potatao
- Prepare to taste Salt
- Take to taste Red chilli powder
- Prepare to taste Coriander powder
- Get to taste Chatmasala
- Take 1 green chilli chopped
- Prepare Oil for frying
- Make ready 4 tablespoon Suji
This is one of the dishes that we loved with the Sattu flour - Sattu and Palak Kebab. Vegetarian Nargisi Kofta Recipe - About Vegetarian Nargisi Kofta Recipe Kofta Recipe: Vegetarian Nargisi Kofta is a Mughlai dish that boasts of rich, aromatic flavour and spice. It is a great paneer recipe to cook for a special occasion or dinner party.
Instructions to make Nargisi potato palak stuffing kebab:
- Firstly boiled potatoes and mash it,add salt coriander powder,chatmasala and mix well
- Now add salt,greenchilli in spinach and mix well
- Now take some potato mixture in hand and make puri now add spinach filling in centre in potato puri and make shape like kebab
- Prepare all kebab like this and freeze for 1 hour
- After 1 hour coat with suji and keep aside
- Now heat oil in pan and deep fry kebabs
Kofta Recipe: Vegetarian Nargisi Kofta is a Mughlai dish that boasts of rich, aromatic flavour and spice. It is a great paneer recipe to cook for a special occasion or dinner party. Koftas have always been an integral part of shahi Mughlai cuisine and are known for their non-vegetarian specialties. Baked almond kofta is a healthy snack filled with mashed potato and almonds along with. Stuffed Malai Kofta About Stuffed Malai Kofta Recipe: Potato and Paneer stuffed balls or koftas, dipped in delicious and creamy gravy termed as Malai makes this perfect lunch or dinner recipe.
So that is going to wrap it up for this special food nargisi potato palak stuffing kebab recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
