Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, murmure namkeen. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Murmura namkeen makes a cup of tea or coffee more delectable when served along with it. Crispy murmura tossed in tangy spice mix and deep fried peanuts makes an amazing snack. Murmura namkeen is so delicious that everyone will love it for sure! Especially kids, who love having spicy and tangy snacks.
Murmure namkeen is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Murmure namkeen is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook murmure namkeen using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Murmure namkeen:
- Make ready 4 cup murmure/ puffed rice
- Take 11-15 Curry leaves
- Make ready 12-15 curry leaves
- Get 1 tbspn oil/ghee
- Get 1 tbspn oil
- Prepare 1 cup peanuts
- Take 1 cup roasted peanuts
- Make ready Salt as per taste
- Prepare Salt as per taste
- Take 1 tspn Chat masala
- Get 1/2 tspn black salt
- Prepare 1/2 tspn black salt
- Make ready 1/2 tspn red chilly powder
- Prepare 1/4 tspn red chilly powder
- Prepare 1 tspn Chat masala
- Make ready 1 pinch turmeric powder
- Get 1/4 tspn turmeric powder
- Make ready Aalu bujiya (optional)
Murmura namkeen recipe - This namkeen is also popular as Laiya Namkeen, Murmura Chiwda, Puffed Rice Namkeen. It is one of my favorite tea-time snack which can be easily prepared in your kitchen with basic ingredients. This nutritious low fat snack is very popular in India, especially in Maharashtra and Karnataka. Murmura namkeen which can be prepared too quickly and easily is super tasty.
Instructions to make Murmure namkeen:
- Heat oil in a pan add curry leaves..
- Saute the leaves for 5-7 seconds.. Than add puffed rice/murmure.. Than add roasted peanuts, salt, black salt, chat masala, turmeric powder, red chilly powder, aalu bujiya (optional) and mix very well..
- Saute the leaves for 5 seconds.. Now add murmure/puffed rice.. Add salt turmeric powder, chat masala, red chilly powder, black salt and roasted peanuts mix very well..
- Mix them well on low flame for 2-3 mints.. yummy n quick midnight snack is ready..
This nutritious low fat snack is very popular in India, especially in Maharashtra and Karnataka. Murmura namkeen which can be prepared too quickly and easily is super tasty. Have this namkeen with steaming hot cup of tea and coffee or have it as a light snack. हिन्दी में पढिये : Murmure Namkeen - Salted Puffed Rice - Namkin Laiya Recipe Ingredients for Salted Puffed Rice Kurkure murmure namkeen is roated puffed rice spiced with masalas and mixed with raisins, cashewnuts, sliced coconut and peanuts. These puffed rice are so tasty that they are gone within minutes of serving them. They are so quick and easy to make.
So that is going to wrap it up with this exceptional food murmure namkeen recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
