Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tikki chat. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo Tikki Chaat is basically a North Indian specialty that has become quite popular across the country. Almost every Indian city will have a chaat center, selling these hot crispy tikkis topped with curd, ragda, and delicious chutneys. Aloo tikki can be used to make many varieties of snacks and chaats. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience.
Tikki chat is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Tikki chat is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have tikki chat using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tikki chat:
- Take 4 boiled potato
- Make ready Oil for fry
- Make ready 1 tsp cumin powder
- Take Salt as a taste
- Take 1 tsp Black pepper powder
- Prepare 2 tbsp ketchup
- Get 2 tbsp green sauce
- Make ready 1/2 cup yogurt
- Make ready 1/4 cup namkeen
Also pay special attention to arranging this preparation, with curd, chutneys and fresh, crispy sev! Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in Delhi. This potato tikki is every potato lover's dream come true.
Instructions to make Tikki chat:
- In a bowl, add potato, salt, black pepper and cumin powder and mash it.
- Now grease your hands with oil. - After that take small part of dough and make a patties of round shape.
- Heat the tawa or pan with some oil and place the prepared patties.
- Fry for a minute or till the base turns golden and crisp. - flip the patties and roast the other sides.
- Also add oil if required to make patties more crisp.
- Now in a plate take takki add yogurt, green sauce, ketchup and some namkeen. Enjoy hot hot yummy tikki.
Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in Delhi. This potato tikki is every potato lover's dream come true. It is one of my favorite chaat recipes. The Chole Aloo Tikki Chaat is a simple recipe of the popular street food of India. The aromatic taste emanating from the chola, the chutneys and the pungent onion, along with that crispy sev on the top makes it an all time favorite Indian street chaat.
So that’s going to wrap this up with this special food tikki chat recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
