Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, namkeen chawal. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Namkeen chawal is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Namkeen chawal is something which I have loved my entire life. They’re fine and they look fantastic.
The easiest and most delicious way of using left over rice is Namkeen Chawal. Cooked rice fried with onions, curry leaves, mustard seeds, green chilies finished with lemon juice, coriander leaves etc, is a Basant panchami special food at my place. Punjabi Namkeen Chawal is a flavorful rice preparation very filling and wholesome to your tummy. Rice is cooked with spicy ingredients and the delicious dish is tempting.
To get started with this recipe, we have to prepare a few ingredients. You can have namkeen chawal using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Namkeen chawal:
- Make ready 2 bowl basmati rice
- Prepare 1small bowl Peas
- Take 2 green chilli
- Take 2 tomatoes
- Prepare as required Water
- Make ready as per taste Salt
- Get 1 teaspoon red chili powder
- Make ready 1/2 teaspoon turmeric powder
- Take 1/2 teaspoon cumin seed (jeera)
- Make ready 1/2 teaspoon Fennel seeds (green sounf)
- Prepare 1 pinch black pepper powder
- Take 1 pinch clove powder (loung)
- Get 1 teaspoon Black salt
- Make ready 1 pinch asafoetida powder (heeng)
- Get 1 teaspoon dry Coriander powder
- Take As required Some chopped coriander leaves
- Prepare 1/2 teaspoon Wray (Rai)
- Make ready 2 tablespoon ground oil
Easy, delicious and healthy Namkeen Chawal (Khichdi) recipe from SparkRecipes. See our top-rated recipes for Namkeen Chawal (Khichdi). Chawal ka namkeen pitha recipe is a common breakfast or snack especially the eastern states of West Bengal, Bihar, Jharkhand and the northeastern region. Full nutritional breakdown of the calories in Namkeen Chawal (Khichdi) based on the calories and nutrition in each ingredient, including White Rice, long grain, cooked, Peanut Oil, Potato, raw, Onions, raw, Cauliflower, raw and the other ingredients in this recipe.
Instructions to make Namkeen chawal:
- 1st of all wash rice properly and dip in boiled water.
- Now remove water from steamed rice (ubale hue chaval).
- Take a kadai put on gas stove and add oil+cumin seed+Fennel seeds+asafoetida make a tadka and then add chopped tomato and green chilli now make a gravy.
- Add pea seeds in gravy and bran the pea seeds until it get soft. Now add all remaining ingredients and finally add steamed rice,Mix it well now add green coriander leaves
- Now this delicious Namkeen chawal is ready to serve..
Chawal ka namkeen pitha recipe is a common breakfast or snack especially the eastern states of West Bengal, Bihar, Jharkhand and the northeastern region. Full nutritional breakdown of the calories in Namkeen Chawal (Khichdi) based on the calories and nutrition in each ingredient, including White Rice, long grain, cooked, Peanut Oil, Potato, raw, Onions, raw, Cauliflower, raw and the other ingredients in this recipe. Search results for Namkeen Chawal Banane Ka Tareqa recipes All Results English Urdu Cooking Videos Articles. Parshawnath K Namkeen - Wholesaler of chawal chiwda, gehu chiwda & sabudana khichdi namkeen in Indore, Madhya Pradesh. Related Searches: Namkeen Chicken Boti نمکین چکن بوٹی Zera Namken Chawal Recipe l Zeera Namkeen Rice Recipe l By Desi Dhaba.
So that is going to wrap this up for this exceptional food namkeen chawal recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
