Namkeen Rice
Namkeen Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, namkeen rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The easiest and most delicious way of using left over rice is Namkeen Chawal. Cooked rice fried with onions, curry leaves, mustard seeds, green chilies finished with lemon juice, coriander leaves etc, is a Basant panchami special food at my place. We can easily digest murmura or puffed rice. Since murmura or muri is basically rice that is puffed up, it has more volume, and is light.

Namkeen Rice is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Namkeen Rice is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook namkeen rice using 18 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Namkeen Rice:
  1. Make ready 1 cup any rice
  2. Prepare 1 tbsp vegetable oil
  3. Prepare 3 cardamom
  4. Take 3 cloves
  5. Prepare 1 bay leaves
  6. Take 1/2 tsp whole black peppercorns
  7. Get 1/2 tsp cumin seeds
  8. Make ready to taste salt
  9. Take 1 sliced onion
  10. Prepare 1/2 tsp turmeric powder
  11. Take 1/4 tsp red chilli powder
  12. Get 1/2 tsp garam masala
  13. Take 2 crushed garlic cloves
  14. Get 3 Potatoes diced
  15. Take 1 cup frozen green peas
  16. Take 2 tbsp chopped coriander leaves
  17. Get 1 tbsp ghee or clarified butter
  18. Get 2 cup water

Add turmeric powder, red chilli powder and salt to taste. Flattened Rice Chivda is a popular and mouthwatering snack recipe. Flattened Rice Chivda is a spicy snack made with thin flattened rice and other spices. It is simple yet easy to prepare, and easily last longs for a week.

Instructions to make Namkeen Rice:
  1. Wash the rice you have taken under cold running water to remove the impurities.
  2. Soak the rice for 15 minutes and drain.
  3. In the meantime get vegetable pepped and set aside.
  4. In thick bottomed cooking vessel heat up oil.
  5. Add whole spices such as cloves,bay leaves, cardamom,cumin and black peppercorns.
  6. Cooked for 2 minutes, then add sliced onion, garlic and salt.
  7. Then add the powered spices and cook on a slow flame until the flavour become apparent.
  8. Now add the rice and stir fry until crispy.
  9. Add water(preferably hot water) and bring to boil.
  10. Add in diced potatoes and green peas.
  11. Reduce the flame to simmer, cover with a lid.
  12. Let it cook on simmer until soft and fragrant.
  13. Sprinkle coriander leaves and ghee and gently mix in.
  14. Serve hot and enjoy with yogurt or pickle.

Flattened Rice Chivda is a spicy snack made with thin flattened rice and other spices. It is simple yet easy to prepare, and easily last longs for a week. This chivda can be prepared sweet or sour or spicy as per your. Punjabi Namkeen Chawal is a flavorful rice preparation very filling and wholesome to your tummy. Rice is cooked with spicy ingredients and the delicious dish is tempting.

So that’s going to wrap this up for this special food namkeen rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!