Namkeen masala kaju
Namkeen masala kaju

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, namkeen masala kaju. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Masala cashew snack is a cashew-shaped namak para made from maida. It is a popular tea time Indian snack. People also make it during Diwali Holi or other festivals. It is crispy in food, after cooking, chaat masala is sprinkled over it, which adds to its taste.

Namkeen masala kaju is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Namkeen masala kaju is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have namkeen masala kaju using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Namkeen masala kaju:
  1. Make ready 2 cups maida
  2. Get To taste salt
  3. Get To taste chaat masala
  4. Get 1/2 tsp cumin powder
  5. Take 1/2 tsp blk pepper powder
  6. Get 2 tsp oil /ghee for mayon
  7. Get As needed Oil for frying

You can make them in advance and store them for a week. Store kaju namakpara into an airtight container, they stay crispy for a longer period. Get Contact details & address of companies manufacturing and supplying Masala Kaju, Masala Cashew, Kaju Namkeen across India. Masala kaju is a type of namakpara a popular Indian Tea time snack and also made during the festival.

Instructions to make Namkeen masala kaju:
  1. Take a bowl add maida, salt and ghee and make a dough with the help of water and keep aside for 15-20 min and roll out the dough.
  2. Then spread the ghee /oil and fold it from one side and then again fold it other side
  3. And make a square shape and roll out with the hlp of bottle cup cut thr roll out dough in a kaju shape
  4. Then take a wok add ghee and heat it then deep fry kaju on a low flame till golden brown and drain in paper napkin
  5. Now sprinkle salt, blk pepper powder and cumin powder and mix it
  6. Now namkeen masala kaju is ready and serve it

Get Contact details & address of companies manufacturing and supplying Masala Kaju, Masala Cashew, Kaju Namkeen across India. Masala kaju is a type of namakpara a popular Indian Tea time snack and also made during the festival. It is a crunchy savory snack made with maida or all purpose flour and sooji mix with carom seeds, kasuri methi, mints leaves and flavored with spices. HEERALAL FOODS PRIVATE LIMITED - Kaju Corn Flakes Manufacturer in Rajasthan. We are India's top quality Khatta Meetha Namkeen supplier in Bikaner, Rajasthan, India at best and latest prices.

So that is going to wrap it up for this special food namkeen masala kaju recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!