Namkeen ghosht
Namkeen ghosht

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, namkeen ghosht. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Namkeen ghosht is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Namkeen ghosht is something that I’ve loved my entire life.

Traditionally, the namkeen gosht recipe are prepared in such a way that the meat is cooked in its own fat. The name "Namkeen Gosht" is from the Urdu language which literally translates to "salty meat". In a large pan spread half meat sprinkled with ½ quantity of ginger garlic paste, salt, black pepper and ½ onion. Again layer with remaining meat add ginger garlic, salt, black pepper and onion.

To get started with this recipe, we must prepare a few components. You can have namkeen ghosht using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Namkeen ghosht:
  1. Get ghosht half kg
  2. Take 1 tsp ginger garlic paste
  3. Prepare 1 tsp crushed chilli
  4. Take 1 tsp salt
  5. Take 1 tsp roasted and crushed danya
  6. Take zeera roasted1tsp
  7. Take onion slices 1 big
  8. Take oil for cook
  9. Make ready gram masala powder 1tsp

Recipe By: Kanwal Mohsin Namkeen Gosht is a very common and famous dish of Northern and Western areas of Pakistan. It is very simple to make as well. Keeping it simple, heat oil and add the meat with its marinade. Namkeen gosht is a traditional savoury beef " Peshawari.

Instructions to make Namkeen ghosht:
  1. Take a pan add oil in it fry well
  2. Add ginger garlic paste bonofy it well add onion slices and all spices in it
  3. Cook well until.oil left and meat tendor
  4. Add water if meat is not tendor
  5. Now its ready to serve

Keeping it simple, heat oil and add the meat with its marinade. Namkeen gosht is a traditional savoury beef " Peshawari. Delicious Namkeen Gosht Peshawar Namak Mandi Style Recipe. To get started with this recipe, we have to prepare a few ingredients. Here is how you cook that.

So that’s going to wrap this up for this special food namkeen ghosht recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!