Kaju namkeen biscuit
Kaju namkeen biscuit

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, kaju namkeen biscuit. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Kaju namkeen biscuit is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Kaju namkeen biscuit is something that I have loved my entire life.

Namak Pare Recipe - Namak pare is a crispy, tasty, and savory fried snack which are quite popular in north India. This recipe is a crisp version and not the. ## Learn Vegetarian Recipes, by seeing this channel Cook With Sneha is a about Indian Vegetarian Food . Do Subscribe to get notification about new recipes. . Our Product range: Bakery Biscuit Products, Bakery Biscuit Cookies, Bakery Cookies Products, Spicy Namkeen, Namkeen, Khatta Mitha Namkeen, Suji Toasts and Gift.

To get started with this recipe, we have to prepare a few components. You can cook kaju namkeen biscuit using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kaju namkeen biscuit:
  1. Make ready 1 cup all purpose flour
  2. Get 2 tablespoon ghee
  3. Get to taste Salt
  4. Take 1 teaspoon ajwain or carrom seeds
  5. Take Oil for frying
  6. Prepare For masala:-
  7. Prepare 1/2 teaspoon salt
  8. Make ready 1 teaspoon red chili powder
  9. Prepare 1/2 teaspoon amchur powder

Just choose the desired one, place your order and send Biscuits Online in Delhi. We are the Leading Manufacturer and Supplier of Namkeen and Sweets. The Owner Of Pk Namkeen Had Started His Career As Vendor Salesman. After Continuous Research He Invented The Fantastic Everlasting Taste Which Ask You More.

Instructions to make Kaju namkeen biscuit:
  1. In a mixing bowl take all purpose flour. Add salt, ajwain and ghee. Mix well. Knead tight dough with enough water.
  2. Rest for 15 minutes. Then make big balls from it. Roll out thick roti from a ball. With the help of bottle cap (small) cut into shape of kaju as shown in picture. Do cutting in one row then start other row.
  3. Deep fry in hot oil till golden and crisp on low to medium flame. Meanwhile prepare masala. Mix salt, red chili powder and amchur powder.
  4. Sprinkle prepared masala and pour 1-2 tablespoon hot oil on fried biscuits immediately. Mix well. Enjoy simple or with tea.

The Owner Of Pk Namkeen Had Started His Career As Vendor Salesman. After Continuous Research He Invented The Fantastic Everlasting Taste Which Ask You More. Bada Namkeen. more → Badaam Khatai. more → Belgian Chocolate Cookie (Their Taste Is Divine) more → Besan Khatai. Kaju Pista Biscuits. more → Kesar Pista Biscuits. more → Low Calorie No Added Sugar Biscuit. more → Low Calorie No added Sugar Oats Biscuit. Namkeen Namkeens are Crispy, crunchy, colourful, spicy and salty savouries.

So that’s going to wrap this up with this special food kaju namkeen biscuit recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!