Chivda Namkeen
Chivda Namkeen

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chivda namkeen. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chivda or Poha Chivda is a quick and easy tea time snack made with poha (flattened rice), dry fruits, peanuts, and spices. Chivda or Namkeen Chiwda aka the Bombay Mix is sweet and spicy mixture prepared with flattened rice, peanuts & other nuts, raisins, roasted daliya and spiced up with red chili powder. This spicy salty dry mixture involves the preparation and frying of different ingredients, which are brought together to create Chivda Namkeen. Chivda Namkeen It has been customary in the Indian society to serve namkeen when someone visits over a tea or as a precursor to dinner with initial chit chats.

Chivda Namkeen is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chivda Namkeen is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chivda namkeen using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chivda Namkeen:
  1. Take 1 cup rice flakes
  2. Take 1 cup peanuts
  3. Prepare 1 cup cornflakes
  4. Prepare 1 cup sago
  5. Take 5-6 curry leaves
  6. Take 1 tbsp almonds
  7. Take 1 tbsp cashew
  8. Prepare 1 tbsp raisins
  9. Take 2 tsp Black salt
  10. Get 2 tsp black pepper powder
  11. Make ready 1 tbsp powder sugar

While it may sound daunting, here is a simple and delicious recipe to make Jowar Chivda Namkeen. Give this recipe a try and keep your own millet namkeen at home. It's also a great option for healthy snacking. Today's recipe is fried poha chivda.

Steps to make Chivda Namkeen:
  1. In a pan add oil,add peanuts deep fry in medium hot oil,strain and take out it in a bowl.
  2. Now add cornflakes deep fry in medium hot oil,strain and take out it in a bowl.
  3. Now add raisins deep fry in medium hot oil,strain and take out it in a bowl.now add cashew nuts
  4. And deep fry in medium hot oil,strain and take out it in a bowl.add almonds deep fry in medium hot oil,strain and take out it in a bowl.
  5. Now add sago deep fry in medium hot oil,strain and take out it in a bowl.
  6. Add curry leaves,add rice flakes deep fry in medium hot oil, strain and take out it in a bowl.
  7. In a mixing bowl add rice flakes,add sago,add cornflakes
  8. Add peanuts,add almonds,add raisins
  9. Add cashew,add curry leaves,add black pepper powder
  10. Add black salt,add powder sugar
  11. Fried ingredients and mix well everything.now chivda namkeen is ready.let everything cool and store chivda in an airtight container.

It's also a great option for healthy snacking. Today's recipe is fried poha chivda. Ingredients for namkeen chivda recipe Most of the other ingredients that I have used in this chivda recipe are also good for health, such as roasted peanuts, sesame seeds, roasted gram dal, asafoetida or heeng, and curry leaves. From sweet, to spicy, and even salty, there's a Namkeen for everyone from the house of Chheda. The perfect snack for tea-time, our Banana Chips come with a high nutritional value and mouth-watering taste to add to your joy.. our Diet Poha Chivda is known for its rich aroma, high purity, delicious taste, and crispiness.

So that’s going to wrap it up with this special food chivda namkeen recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!