Chana dal namkeen
Chana dal namkeen

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chana dal namkeen. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chana Dal Namkeen is a crunchy snack made using soaked split chickpea or Bengal Gram aka Chana Dal. Chana Dal and Chana/Chole (chickpeas) are different. Chana Dal is split Bengal gram which looks very similar to Toor Dal aka Split Pigeon Peas. Chana Dal Namkeen is a traditional Indian dry snack invented ages ago. chana dal If you want to serve a homemade snack to your family, try this chana dal namkeen, which is crunchy, crispy, tasty Diwali snacks. and this is easy to cook.

Chana dal namkeen is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chana dal namkeen is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chana dal namkeen using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chana dal namkeen:
  1. Take 100 chana dal
  2. Make ready Pinch baking soda
  3. Make ready As needed Oil for fringing
  4. Prepare 1 tsp Chat masala
  5. Get to taste Salt

Pour oil in a frying pan (kadhai) and heat for frying, heat oil on a high flame. This is made up by Frying Chana Dal in Edible Oil and later on Premium quality Spices and Iodized Salt is added up in it which gives it a Spicy and Crunchy Taste. Premium Quality Chana Dal which is also known as Gram Pulses is used. Chana Dal Ask Price We are one of the distinguished exporters and suppliers of a wide assortment of Namkeens and Sweets.

Instructions to make Chana dal namkeen:
  1. Wash the daal and soak in water with pinch of baking soda and salt for 5-6 hours.
  2. Wash the daal and dry on kitchen towel.
  3. Deep fry in oil. After fry put chaat masala

Premium Quality Chana Dal which is also known as Gram Pulses is used. Chana Dal Ask Price We are one of the distinguished exporters and suppliers of a wide assortment of Namkeens and Sweets. The mesmerizing flavor appeals to the taste buds of our international clients. This recipe shared on YouTube channel 'Cooking With Reshu' shows you how to make chana dal namkeen easily at home. Soak chana dal, drain and dry the dal on a tissue paper or kitchen cloth.

So that’s going to wrap this up with this exceptional food chana dal namkeen recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!