Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, namkeen khasta mutry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hi friends today we will learn how to make namkeen mathri at home. It is one of the most popular homemade snack in India and is loved by every one. It is also quite easy to make mathri however we. How to make Khasta Namkeen: In a big bowl, combine corn flour, maida, ajwain, mangrella, and salt to taste.
Namkeen khasta mutry is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Namkeen khasta mutry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook namkeen khasta mutry using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Namkeen khasta mutry:
- Take 1 cup flour
- Prepare 1/4 tsp cumin seeds
- Prepare 1/4 tsp fenugreek seeds
- Take 5 black pepper
- Get 1/2 tsp salt
- Prepare 2 tbsp ghee
- Make ready As needed Oil for fry
Kwality's namkeen generally comprises of the varieties like chana daal, moong daal, aloo bhujiya, khatta mitha mixture, masala sev, potato chips, laccha mixture and many more. In fact every second day a new flavor is introduced in the market Kwality's product are identified with the legend, the innovation and even the heritage of the land. Khasta Namak Para - Layered Nimki - Khasta Mathri namakpare Namkeen. Masala poori is an extension of plain pooris made with whole wheat flour and spices..
Instructions to make Namkeen khasta mutry:
- Take a mixer jar and grind black pepper cumin seeds fenural thin form
- Take a bowl add flour salt ghee mix it well and add grind masala and mix it well until smooth dough and rest 20 minutes
- Rolling this dhou aprox 1/2" cut different shapes cutter and then fry into preheated oil on medium Flame until it be come golden brown colour and ready your mutry enjoy with your family take care eat well see you again with next recipe bye
Khasta Namak Para - Layered Nimki - Khasta Mathri namakpare Namkeen. Masala poori is an extension of plain pooris made with whole wheat flour and spices.. Ready in minutes till your tea ready.#teatime.#traveltime snacks. Less ingredients taste yumm.if like please dont forget to #subscribe #like #share tha. Namkeen is the Hindi word used to describe a savory flavor.
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