Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, namkeen mayo veg chaat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Namkeen Mayo Veg Chaat Namkeen • mayonnaise • chopped carrot, • Chopped green chilli • Lemon squash as taste • Salt • Red chilli powder • Chopped cauliflower 日本 Now, add boiled vegetables and broken wheat mixture along with the salt and pepper. When it is prepared, transfer it to a plate and garnish it with chopped coriander leaves, red chilli powder and garam masala. Sev puri is an Indian snack and a type of chaat. It is a speciality that originates from Mumbai, Maharashtra, India.
Namkeen Mayo Veg Chaat is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Namkeen Mayo Veg Chaat is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have namkeen mayo veg chaat using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Namkeen Mayo Veg Chaat:
- Get 1 bowl Namkeen
- Make ready Teaspoon mayonnaise
- Get 1 tsp chopped carrot,
- Prepare 1 Chopped green chilli
- Take 1 tsp Lemon squash as taste
- Prepare to taste Salt
- Get 1/2 tsp Red chilli powder
- Prepare as needed Chopped cauliflower
Sprinkle salt on the okra, sprinkle with your finger very little water so that the masala sticks to the okra. This will help in the masala and besan to stick to the okra. Immediately deep fry in hot oil on high heat. Once it turns crispy, remove to an absorbent paper and sprinkle with some chaat masala and serve with a lemon wedge.
Steps to make Namkeen Mayo Veg Chaat:
- Firstly take a namkeen,put in a bowl now add mirchi powder,salt,lemon squash in it and mix it well,after that add in a glass,now add chopped carrot,cauliflower in it
- After that add mayonnaise on the top and add little lemon juice now it's ready dressing as u like.
Immediately deep fry in hot oil on high heat. Once it turns crispy, remove to an absorbent paper and sprinkle with some chaat masala and serve with a lemon wedge. See more ideas about indian food recipes, indian snacks, recipes. It can be made very quickly if you have canned chickpeas or leftover boiled chana. कटोरी चाट ,कटोरी चाट ,टोकरी चाट वास्केट चाट ,आलू लच्छा चाट Katori Chat Monaco Chaat: Biscuit Chaat: easy to make and super tasty evening snack or party snack.
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